9/8/2023 0 Comments Filet minion picturesWheatley Vodka, Peach Schnapps, sweet tea and freshly-squeezed lemon. When life gets too salty, add some tequila & lime!Įlijah Craig Bourbon, Peychaud’s & Angostura bitters. Amp up your Roadhouse Tea with Tito's Handmade Vodka for $1!Ī frozen blend of New Amsterdam Vodka, lemonade and Triple Sec. Roadhouse Teasįeisty version of a Long Island Iced Tea. There’s no warmer welcome than a cold one. Mesquite-grilled salmon fillet served over romaine lettuce tossed in Caesar dressing. Mesquite wood-grilled chicken served over romaine lettuce, bacon, walnuts, cranberries, blue cheese crumbles, tomatoes and hard-boiled egg. Mesquite-grilled chicken smothered with Parmesan Peppercorn sauce & served over mixed greens, tomatoes, cheddar cheese, onions, cucumbers, hard-boiled egg and croutons. Tossed in our house-made Roadhouse Ranch dressing. Romaine lettuce, tomatoes, cheddar cheese, roasted corn & black bean salsa and tortilla strips, topped with blackened chicken. Mixed greens, bacon, avocado, tomatoes, hard-boiled egg and croutons, topped with mesquite wood-grilled Sirloin. Served with Logan’s fresh, made-from-scratch yeast rolls. rib-eye served on a toasted hoagie roll with lettuce, tomato, onions, pickles and a side of Parmesan Peppercorn sauce.Īdd Brewski Onions®, sautéed mushrooms and Swiss Cheese for a little extra. Tender, pulled pork piled on top of our famous rolls with onions and pickles. Grilled chicken breast smothered in Parmesan Peppercorn sauce. Three mini steakhouse burgers topped with American cheese and pickles on our famous rolls. Melted Swiss cheese, sautéed mushrooms, crispy onions and Parmesan Peppercorn sauce. Swiss, American or cheddar cheese with lettuce, tomato, onions & pickles.īacon, house-made BBQ sauce, shredded cheddar cheese, Brewski Onions ®, sautéed mushrooms, lettuce, tomato, onions & pickles. Make any burger a grilled chicken sandwich for no extra charge or make any burger a double for a little extra!Īll burgers and sandwiches are served with fries. This USDA Choice steak is the king of the T-bones.Ģ0 oz. USDA Filet is hand-cut from the tenderloin. Marinated steak tips over Roadhouse Rice with grilled pineapple. Garlic Butter, Brewski Onions ®, Crispy Onions, Creamy Spinach Sauce, Sautéed Mushrooms Served with two sides (unless otherwise noted). We use only butcher-selected, grain-fed beef, and grill our steaks over an open flame with real mesquite wood for a flavor you won’t find anywhere else. They have room to roam and forage in a stress-free, safe environment free access to clean, fresh water and supplemental feed that is a mix of all-natural grains.Here at the roadhouse, we take pride in our steaks. The cattle are raised by a cooperative of six farms with thousands of acres of dedicated pastures throughout the American heartland, stretching from the Dakotas to Nebraska. Lobel's Natural Prime beef comprises premium cuts from livestock humanely raised in open pastures on a 100% vegetarian diet that is free of subtherapeutic antibiotics and growth hormones. Although you don't see this cut very often, it's well on its way to becoming a new classic steak, judging from the way it is showing up on leading steakhouse menus and capturing the taste buds of in-the-know steak lovers. What exactly is a bone-in filet? Aren’t filets always boneless, you may ask? Not anymore. Cut a Porterhouse steak in half through the bone and you get a bone-in strip steak and a bone-in filet mignon.
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